Red Rajma
Red Rajma (Red Kidney Beans) is high in protein and rich in fibre. It has a strong flavour and contains lots of essential vitamins and minerals like Thiamine, Riboflavin, Calcium, Zinc,
Potassium, Iron and Magnesium, as well as high amounts of protein and essential carbohydrates. It is low in fat & cholesterol. Hygienically packed premium red rajma which is free from impurities such as weevils and stones.
Requires no prior cleaning, just soak and cook. Ideal for making preparations such as rajma masala, lentil soups and simmered dishes. It goes well with rice and roti. It is mostly eaten with rice, popularly known as “Rajma chawal”.
Energy (Kcal) – 320
Carbohydrate (g) – 60
Fat (g) – 1
Protein (g) – 24
BEST BEFORE SIX MONTHS FROM THE DATE OF PACKAGING.
Storage: Store in airtight container once pack is opened. Store in a cool & dry place.
| Quantity | 1kg, 500g |
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